600g Australian Wagyu Bavette sliced (FROZEN)
The Bavette also known as the Flank Steak, from the forequarter of the animal was originally used for mincing or dicing. This tender steak is best flash fried medium rare. Always remember to rest for aslong as you cook!
We always endeavour to provide you with consistency of cuts, weights and sizes. Since our butchers cut our meat by hand, they may have to cut slightly over or under your ordered weight in order to ensure you get the best quality.